2024 M. et C. Lapierre, Le Beaujolais Vintage_2009 yielding fruit with a concentrated

yielding fruit with a concentrated mineral density and significant saline potential

Three weeks of skin contact with indigenous yeasts gives it a texture and grip that orange wine lovers will recognize immediately — but this isn't a novelty bottle

Carcaghjolu and Moresconu

centenarian parcel that demands everything from those who tend it

2024 M. et C. Lapierre, Le Beaujolais Vintage_2009 yielding fruit with a concentratedAs of the 2021 vintage, youll note a new Lapierre bottling: Le Beaujolais, a mid tier offering between the Raisins Gaulois and the Morgon. Le Beaujolais macerates twice as long as the Raisins Gaulois, but just as long as the Morgon. The 70 year old vines lie just outside the Morgon boundaryand are the exact same age as those in the Morgon cuve, making this a steal. This drinks like a fine red Burgundy and a wine worth far more than the modest price