ARLEE RESERVE 100g SAMPLE Cleaning and the refined character of

and the refined character of Nyungwe’s forest-grown highland coffee

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Performance

Process: Cherries are pulped and aerobically fermented for 12 hours

ARLEE RESERVE 100g SAMPLE Cleaning and the refined character ofCOFFEE PROFILE If you're a coffee connoisseur, you'll love this blend. Named after the Founder's son, Arlee Reserve is a light and sweet blend with a pleasing juicy acidity. Reflective of a more modern espresso, with a light citrus taste; but don't let that fool you, in milk it takes on toffee and caramel notes that shine through, thanks to the high sweetness of our specialty grade coffees used in this blend. Taste: Espresso Balance between caramel