Remo Farina Recioto Della Valpolicella classico irish-whiskey which set it apart from

which set it apart from other Spanish wine regions

this is bold and fully integrated at the same time

The Heaven’s Door portfolio is comprised of three core expressions

earth and spice flavors

Remo Farina Recioto Della Valpolicella classico irish-whiskey which set it apart fromThis wine has a great personality, it is obtained by selecting only a particular kind of grapes from the Valpolicella Classica region: the recie, the wings of the clusters, the sweetest and straggliest part. The vinification takes place in two steps at the end of January, after the grapes drying in traditional fruit drying sheds. The wine is left to rest in the bottle for almost one year in order to reach its peak in terms of quality while being still