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Ships within 48 hours · Estimated delivery Nov 18 - Nov 23
Japan for the Tsunehisa brand
Mirror finish with kasumi detail
This knife features Hitachi Silver#3 (Ginsanko) stainless steel in warikomi construction with a nashiji finish
53" blade crafted from high-quality MV (AUS8) stainless steel
Tetsujin tanryusen ginsan gyuto 240mm alttextdone Japan for the Tsunehisa brandNot eligible for discounts. Hand forged in Kochi, Japan by Toru Tamura and sharpened by Naohito Myojin for Tetsujin, this 240mm gyuto has a Ginsan core with a tanryusen finish where the details of the cladding are visible. Ginsan is a stainless steel that takes a keen edge, sharpens easily on stones, and requires no special maintenance. An all purpose Japanese kitchen knife for cooks who prefer stainless and want a capable, low maintenance daily
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